Combined effects of food deprivation and food frequency on schedule-induced drinking in rats
José Luis Castilla and Ricardo Pellón
Universidad Nacional de Educación a Distancia, Spain

Food-deprived rats at 80% of their free-feeding weights were exposed in sequence to fixed-time schedules of different food frequencies (15-, 30- and 60-s, counterbalanced across animals). Linear or bitonic functions related the rate of food presentation with measures of licks per minute and licks per food-pellet, respectively. On subsequent phases of the experiment, animals were food deprived to 70% and 90% of their initial free-feeding weights, and they were retested with the same fixed-time schedules (one rat was also tested under a 120-s food frequency at the 70% weight condition). The functions relating food frequency with measures of schedule-induced licking were shifted up and right in the case of the 70% condition, and were shifted down in the case of the 90% condition, in comparison to results obtained under 80% food deprivation. Changes were also observed in the distribution of licking within inter-food interval as a function of food-deprivation level. A tendency was observed for temporal distributions of licking to be displaced to the right as food-deprivation decreased. These data are the first to investigate in a systematic manner the interactions between food deprivation and food frequency on the amount of schedule-induced drinking. Motivational variables also modulate other environmental influences on adjuntive behaviour, and the present results will be discussed in connection with these other effects.

Keywords: schedule-induced drinking, food deprivation, food frequency, rats



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